Native to the Indian subcontinent, Palmyra Palm Jaggery or Palm Sugar is made from extracted sap of the robust palmyra palm tree. The sap is traditionally obtained by tapping the top shoots and collecting the dripping juice in earthen pots. Our raw palmyra jaggery has low Glycemic Index of 35 making it an ideal healthy sweetener. It is also rich in Vitamin B Complex, Iron & Calcium and has traditionally been used in Ayurveda due to its medicinal properties. What make the ESF Palm Jaggery different are
– It is 100% natural.
– We make it the artisanal way.
– It contains no added sugar or chemicals.
The Palm Jaggery powder is an extension of the traditional palm jaggery cubes, which makes it more suited for regular use as a direct sugar replacement. The longer shelf life of the powder helps you enjoy the goodness for longer periods throughout the year.